Authentic Eats at Los Amigos/by Kyle Hamrick

Along with a Dollar General and a generations old gas station, no Southern town would be complete without a Mexican restaurant. I practically grew up on “cheese dip” and fuh-gee-tas served in dimly lit cantinas decorated with ceramic peppers and sombreros. And Taco Bell...c’est magnifique! It is therefore no surprise my tastes are hardwired to... Continue Reading →

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